$13.3$26.6
A nossa mais recente rotação sazonal, Verão, vem da Papua-Nova Guiné. Notas de chocolate, passas douradas e canela combinam-se para uma experiência de café notavelmente suave que vai querer saborear durante toda a estação.
The golden raisin note really comes through when I make it iced, which I wasn't expecting. Two spoonfuls in cold water over ice and it's smooth enough to drink black, no bitterness at all.
The cinnamon is subtle here, more of a warm finish than a spice kick. A splash of this concentrate in cold milk over ice has become my whole morning routine.
The chocolate note really comes through with a smooth finish, and that hint of cinnamon makes it feel more like a dessert than a morning coffee. I blended it with cold milk and it held its rich, golden raisin sweetness without turning bitter. This Papua New Guinea roast is easily my new warm-weather
